pizza oven - An Overview
In relation to baking pizza, hotter is nearly always superior. Authentic Neapolitan pizza is historically cooked inside a wood-fired oven at at least 800 levels Fahrenheit for just sixty to 90 seconds so as to produce puffy, crispy, just quick-of-burnt crust and superbly melted cheese.A Wooden- or charcoal-fired oven will crank out lots more ash, b